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Restaurant Week

November 3, 2023 @ 11:30 am - November 11, 2023 @ 9:00 pm

Join us for Restaurant Week November 3–11! We can’t wait for you to taste what we have cooking this year! Features are available in addition to our regular menus all day.

2 courses for $25: cup of soup or half salad + entrée OR
3 courses for $30: cup of soup or half salad + entrée + dessert




Soup Du Jour


RedWater Salad [GF,V]

Caesar Salad


Shrimp & Grits | sautéed shrimp, southern style grits, corn, okra, black beans, squash & zucchini, crispy pork belly, smokey tomato stew

Eggplant Parmesan | fried eggplant, fresh mozzarella, shaved parmesan, house made marinara, basil aioli, served over trottole pasta & with herb toast points

Pork Ribeye | grilled 10-oz. boneless pork ribeye, fall squash hash, dried cherries, crispy sweet potatoes, cherry-maple balsamic glaze


Choose one of our desserts listed on our regular menu


Restaurant Week diners can also download a digital pass to their smartphone and use the pass to check in and receive a return visit coupon. Following Restaurant Week, any guest who checks in at our participating RedWater restaurants will receive a bounce back offer for 20% off their bill on their next visit.


*Not available for carryout



November 3, 2023 @ 11:30 am
November 11, 2023 @ 9:00 pm


Gravity Taphouse Grille
3210 Deposit Dr. NE
Grand Rapids, MI 49546 United States
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(616) 719-4944
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