Bourbon Heritage: E.H. Taylor Dinner

Join us for an unforgettable evening at Gravity Taphouse on Thursday, October 17, from 6–9 pm, as we celebrate Bourbon Heritage with a special E.H. Taylor Dinner! Indulge in four of E.H. Taylor’s finest bourbons, each expertly paired with five delicious courses.

All this for $115, plus tax & gratuity. Don’t miss out—reserve your spot for a night of exceptional food, bourbon, and a truly memorable dining experience!

MENU:

Welcome

Charcuterie Board | Assortment of chef-selected meats and cheeses.
Paired with Grapefruit Rosemary Spritzer

1st Course

Smoked Bone Marrow | Garlic buttered local sourdough, sweet onion marmalade, smoked sea salt, and fresh herbs.
Paired with E.H. Taylor Small Batch

2nd Course

Confit Duck Risotto | Roasted duck stock, caramelized shallots and wild mushrooms, baby spinach, parmesan crisp, pea shoot microgreens.
Paired with E.H. Taylor Single Barrel

3rd Course

Braised Bone-in Short Rib | Brown potato purée, duck fat maple glazed carrots, carrot top chimichurri, crispy basil, and red wine short rib jus.
Paired with E.H. Taylor Straight Rye

Dessert

Bacon Bourbon Toffee Cheesecake  | Brown sugar bourbon glazed bacon, vanilla porter toffee, candied pecans, fresh whipped cream.
Paired with E.H. Taylor Barrel Proof

Please note: Tickets are available online only & are first come, first served. Tickets are non-refundable but can be transferred to another person. The ticket purchase price is $115 + 20% automatic gratuity & 6% tax.