Fried Artichoke Caponata

fried artichokes, kalamata olives, capers, squash & zucchini, asparagus, parmesan crisp, basil, lemon, linguine, with pimento wine sauce

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Build Your Own Mac & Cheese

start with tender trottole noodles, bechamel, smoked gouda, gruyere, white cheddar, parmesan & toasted potato crisps, then add your favorite toppings     cheeses: goat cheese, fresh mozzarella, parmesan +1.5…

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Pad Thai

rice noodles, mixed sweet peppers, edamame, three mushroom blend, broccolini, carrots, red onion, basil, sweet & spicy coconut tamarind sauce, scallions, topped with crushed peanuts & a lime add 5-oz.…

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Wild Fungi

mushroom cream sauce, roasted pebble creek mushrooms, white truffle oil, mozzarella, parmesan

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Buddha Bowl

sweet potatoes, edamame, broccolini, corn, carrots, squash, zucchini, tomato & sweet peppers, served over coconut ginger rice, pickled red onion, radish, citrus glaze

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