BBQ Glazed Faroe Salmon*
faroe island salmon filet glazed with house made BBQ sauce, served with squash, zucchini, corn, cherry tomato, haricots verts, carrots, urban green medley & topped with pickled onions
Read MoreBrisket Hash
shredded brisket, roasted yukon & sweet potatoes, sweet peppers, red onions, 2 poached eggs, smoked hollandaise
Read MoreSwordfish Compote
grilled swordfish, artichokes, cherry tomatoes, kalamata olives, capers, asparagus, with herb italian sauce
Read MorePetite Filet
4-oz. filet medallion, veal demi-glace, cremini & oyster mushroom blend, asparagus, risotto, with butternut squash puree
Read MoreFlourless Chocolate-Espresso Cake
warm espresso-infused flourless chocolate cake studded with gooey chunks of dark chocolate, with chocolate ganache, topped with whipped cream & fresh strawberries
Read MoreBroccolini
Asparagus
Pad Thai
rice noodles, mixed sweet peppers, edamame, three mushroom blend, broccolini, carrots, red onion, basil, sweet & spicy coconut tamarind sauce, scallions, topped with crushed peanuts & a lime add 5-oz.…
Read MoreGrilled New York Strip*
12-oz. grilled usda choice new york strip, roasted yukon potatoes, greens beans, corn, red onion, urban greens, served with tomato bourbon bacon jam & charred rosemary
Read MoreSteak Birria Tacos
cheese & steak tacos with house made pico de gallo, sweet peppers, red onion, topped with seasoned queso fresco & served with savory flavorful dipping sauce
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