BBQ Glazed Faroe Salmon*

faroe island salmon filet glazed with house made BBQ sauce, served with squash, zucchini, corn, cherry tomato, haricots verts, carrots, urban green medley & topped with pickled onions

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Brisket Hash

shredded brisket, roasted yukon & sweet potatoes, sweet peppers, red onions, 2 poached eggs, smoked hollandaise

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Swordfish Compote

grilled swordfish, artichokes, cherry tomatoes, kalamata olives, capers, asparagus, with herb italian sauce

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Petite Filet

4-oz. filet medallion, veal demi-glace, cremini & oyster mushroom blend, asparagus, risotto, with butternut squash puree

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Pad Thai

rice noodles, mixed sweet peppers, edamame, three mushroom blend, broccolini, carrots, red onion, basil, sweet & spicy coconut tamarind sauce, scallions, topped with crushed peanuts & a lime add 5-oz.…

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Grilled New York Strip*

12-oz. grilled usda choice new york strip, roasted yukon potatoes, greens beans, corn, red onion, urban greens, served with tomato bourbon bacon jam & charred rosemary

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Steak Birria Tacos

cheese & steak tacos with house made pico de gallo, sweet peppers, red onion, topped with seasoned queso fresco & served with savory flavorful dipping sauce

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